My parents are both from Maine, potatoland if you don’t know, and I grew up eating a lot of potatoes. A LOT. No complaints from me.
I loved them then and still do now. My Mom and Dad almost always made our baked potatoes on the grill and that’s how we do it in my house, too.
I love not having to turn the oven on, and as you can see in this picture my favorite way to do it is get the entire meal on the grill.
That, ladies and gentleman, is called no-pan cooking. You can see why it’s my favorite. (And you can get that shish kabob recipe too!)
This is so easy and in my opinion potatoes are best on the grill. Get the kids to wrap them in foil! My daughter loves this job.
TIP: Red potatoes are my personal favorite but these white ones were on sale that week, so… Also if you want to throw a few extras on the grill the extra leftovers make awesome home fries the next day! You can find some awesome baked potato toppings and recipe ideas here!